Jelly!!!

Jelly: one of the easiest desserts that can be made.
From classic flavours like pineapple, strawberry and lime to the different but likeable flavours like port wine, blueberry and passion fruit jelly. Jelly can be enjoyed by everyone.


Visits to the hospital may even get you some free jelly. It has to be healthy right? It's fat free!!!
The diet and sugar-free jellies can replace the original and still be enjoyed by everyone.


The best part about jelly is the different moulds you can put them in. Jelly cups sold at primary schools, starfish shaped homemade jelly, convenient sealed little cups and jelly drinks to huge masterpieces found on some restaurants dining tables at special events. This makes jelly both enjoyable AND fun.The second best part of jelly is the time it takes to prepare. It only takes about 5 min to make the jelly before you put it in the fridge to set. Easy eh?

Method:

1. Empty contents of packet into a bowl and add 1 cup (250ml) of boiling water. Stir and dissolve well.
2. Add 200ml of cold water and stir
3. Refrigerate until firm.

With jelly, brands are just brands. Nothing more. for example, the 'Black and Gold' jelly tastes the same as the well-known 'Aeroplane Jelly'.
Maybe the one difference is the song and fun 'Aeroplane Jelly' brings with it.

Aeroplane Jelly Song:
' I like Aeroplane Jelly,
Aeroplane Jelly for me.
I like it for dinner, I like it for tea,
A little each day is a good recipe.
I like Aeroplane Jelly,
Aeroplane Jelly for me.'

EM